FITZ

FITZ

Member Since 6/28/2015
51 Recipes Created
29 Brew Sessions Created

New Recipe

Date Added Name
5/24/2024 Presumptuous Porter Presumptuous Porter
3/9/2024 Partial Belgian Golden Strong Partial Belgian Golden Strong
1/18/2023 Bottled Hop Water Bottled Hop Water
1/16/2022 Stuff Stuff
1/16/2022 Stuff Stuff
1/6/2022 EZ Bday neipa EZ Bday neipa
1/6/2022 Birthday Berliner Birthday Berliner
8/26/2021 Kveik Bitter Kveik Bitter
8/12/2021 EZ Cyser EZ Cyser
4/20/2021 EZ Simcoe SMaSH EZ Simcoe SMaSH
4/20/2021 Introvert Oktoberfest Introvert Oktoberfest
4/14/2021 Simcoe SMaSH Simcoe SMaSH
2/4/2021 spEedSB spEedSB
1/19/2021 EZ Test NEIPA #01 EZ Test NEIPA #01
12/11/2020 English IPA English IPA
12/11/2020 Kinda Special Bitter Kinda Special Bitter
11/16/2020 Biggs Darklighter - Irish Red 3 Biggs Darklighter - Irish Red 3
11/16/2020 Wedge Antilles - Irish Red 2 Wedge Antilles - Irish Red 2
11/16/2020 Red Leader - Irish Red 1 Red Leader - Irish Red 1
2/24/2020 EZ No-boil NE IPA EZ No-boil NE IPA
2/24/2020 ESB ESB
2/7/2020 Irish Red Irish Red
9/13/2019 ImpeRYEal Stout - Rye Imperial Stout ImpeRYEal Stout - Rye Imperial Stout
9/13/2019 EZ RyePA EZ RyePA
9/9/2019 EZ Rye Kolsch EZ Rye Kolsch
8/28/2018 English Pumpkin English Pumpkin
8/2/2018 Strawberry Basil Wheat Ale Strawberry Basil Wheat Ale
2/27/2018 Norristown Red v2.0 Norristown Red v2.0
2/26/2018 Spring Carrot Lager Spring Carrot Lager
2/20/2018 EZ Upside Down IPA EZ Upside Down IPA
2/14/2018 Clone Of Fullers ESB clone Clone Of Fullers ESB clone
1/9/2018 Norristown Red v1.0 Norristown Red v1.0
6/19/2017 Chocolate Stout for people who like chocolate beer but not coffee beer Chocolate Stout for people who like chocolate beer but not coffee beer
4/20/2017 EZ Galactic Dubbel EZ Galactic Dubbel
2/22/2017 Leftover Brown Brew Leftover Brown Brew
8/19/2016 SquOktoberfest SquOktoberfest
12/9/2015 EZ Porter EZ Porter
11/2/2015 Kilt Trip from Keystone Homebrew Kit Kilt Trip from Keystone Homebrew Kit
8/14/2015 Breakfast Brew Breakfast Brew
8/13/2015 EZ Galactic Sipper EZ Galactic Sipper
8/5/2015 EZ English Bitter EZ English Bitter
7/30/2015 EZ Oktoberfest 2015 EZ Oktoberfest 2015
7/24/2015 EZ German Amber EZ German Amber
7/24/2015 EZ Friendly English Pale Ale EZ Friendly English Pale Ale
7/17/2015 EZ Cluster Porter EZ Cluster Porter
7/17/2015 EZ Scottish Light EZ Scottish Light
6/30/2015 EZ Pumpkin Wheat EZ Pumpkin Wheat
6/30/2015 Holly's Liberty Haven Ale Holly's Liberty Haven Ale
6/29/2015 EZ Winter-een-mas in July Doppelbock EZ Winter-een-mas in July Doppelbock
6/29/2015 Spiced Cyser Spiced Cyser
6/28/2015 EZ Dirty Blonde EZ Dirty Blonde
Date Added Name

Brew Session: Presumptuous Porter

FITZ 6/3/2024 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: Partial Belgian Golden Strong

FITZ 3/10/2024 12:00:00 AM
  • Mash/Boil
  • Fermentation

Made invert sugar on 3/9 and added it with 5 minutes left in the boil.

Brew Session: Kveik Bitter

FITZ 8/27/2021 12:00:00 AM
  • Mash/Boil
  • Fermentation

Fermenting a little warm... 75F?

Brew Session: Simcoe SMaSH

FITZ 5/1/2021 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brew Session: EZ Simcoe SMaSH

FITZ 5/1/2021 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning

Brew Session: EZ Test NEIPA #01

FITZ 4/20/2021 12:00:00 AM
  • Boil
  • Fermentation

Mosaic hops and Windsor ale yeast. Added .3mg Gypsum and .6mg CaCl.

Brew Session: spEedSB

FITZ 2/10/2021 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Brew Session: Biggs Darklighter - Irish Red 3

FITZ 12/28/2020 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning

Brew Session: Wedge Antilles - Irish Red 2

FITZ 12/6/2020 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning

Brew Session: Red Leader - Irish Red 1

FITZ 11/29/2020 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Brew Session: ImpeRYEal Stout - Rye Imperial Stout

FITZ 11/3/2019 12:00:00 AM
  • Boil
  • Fermentation
  • Tasting Notes

My hydrometer isn't totally accurate, but the OG is waaay under the target. Not sure what might have happened. Maybe it was a stuck fermentation that I couldn't even restart with the addition of some more yeast.For the oak, I grabbed a couple pieces of red oak that's been dead for over a year -- it was dried out and seemed the right consistency. I removed the bark, torched it all over, then baked it at 250F for about 3 hours, and soaked it in rye whiskey for a few days. I stuck the wood (not ...

Brew Session: EZ RyePA

FITZ 9/20/2019 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Brew Session: EZ Rye Kolsch

FITZ 9/13/2019 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Trying to keep it fermenting 64-68F, with the bucket inside an ice bucket filled with cool water. Ambient temp is 73-75, so it's tough. Bottled after only a week, but the gravity was right on the money. Tasted when bottling, and it was a darker flavor than I was expecting. The caramel malts in the extracts really come through.

Brew Session: Strawberry Basil Wheat Ale

FITZ 8/13/2018 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Brew Session: Spring Carrot Lager

FITZ 3/7/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: Norristown Red v1.0

FITZ 2/13/2018 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brew Session: Chocolate Stout for people who like chocolate beer but not coffee beer

FITZ 10/1/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Irish Moss added in last 15 minutes of boil. Cocoa Powder (Hershey's Special Dark) added in last 10 minutes of boil.

Brew Session: EZ Galactic Dubbel

FITZ 4/21/2017 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Brew Session: Leftover Brown Brew

FITZ 2/22/2017 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

During bottling: smelled strongly of dark cherries and tasted fairly sweet. The gravity reading was a little higher than expected, so it's possible that had something to do with it. Regardless, it shouldn't cause much of a problem. 4 days after bottling: No bottle bombs... yet.

Brew Session: SquOktoberfest

FITZ 8/20/2016 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Spices used:3 cinnamon sticks, 2 cloves, 4 allspice berries, 1/3 tsp ground ginger, 1/8 tsp freshly grated nutmeg.

Brew Session: Kilt Trip from Keystone Homebrew Kit

FITZ 11/7/2015 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Brew Session: EZ Galactic Sipper

FITZ 9/18/2015 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Brew Session: EZ Oktoberfest 2015

FITZ 8/8/2015 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Brew Session: EZ Friendly English Pale Ale

FITZ 8/2/2015 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Brew Session: EZ German Amber

FITZ 7/25/2015 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning

Brew Session: Holly's Liberty Haven Ale

FITZ 7/19/2015 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Brew Session: Spiced Cyser

FITZ 7/11/2015 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Half recipe

Brew Session: EZ Winter-een-mas in July Doppelbock

FITZ 7/3/2015 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Boiled over & lost some wort. Stopper popped out of the carboy after a day of fermentation -- I guess the stopper wasn't a perfect fit.

Brew Session: EZ Dirty Blonde

FITZ 6/28/2015 12:00:00 AM
  • Boil
  • Fermentation
  • Conditioning
  • Tasting Notes
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