Irish Red Ale Recipe - Red Leader - Irish Red 1
Irish Red Ale
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Red Leader - Irish Red 1
by FITZ 11/16/2020
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
A full-flavored, brownish red ale, loaded with fruity esters and smooth maltiness.
87% - Liquid Malt Extract - Pilsen - US
2% - Chocolate Rye Malt - DE
name
White Labs Irish Ale WLP004
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1 )
Tasted on 1/19/2021 by FITZ
Notes:
Not as clear as I would've hoped. It's reddish, but not as bright as I would like. The smell is very estery: some bubblegum and other things I can't really identify. It finished fairly dry, which is nice, because the sweetness doesn't dominate the flavor. Very low bitterness, and very little hop flavor, but I think it's enough for the style. I think the dominant flavor is amber malt.
Red Leader - Irish Red 1
Irish Red Ale
5.00
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.009
FG
22.5 IBU (brewgr)
Bitterness
0.50
BG:GU
15.7 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
148 per 12oz
Calories
Clone This Recipe
Irish Red Ale OG: 1.036-1.046 / Your OG: 1.045 FG: 1.010-1.014 / Your FG: 1.009 SRM: 9-14 / Your SRM: 15.7 ABV: 3.8-5 / Your ABV: 4.7 BG:GU: 0.39-0.78 / Your BG:GU: 0.00
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