EZ Galactic Dubbel Brew Session

Brew Session Info

4/21/2017
(Include any important notes from brew day until tasting)

Boil

Boil

NaN (estimated)
2.5 gallons liters 0.00 (gallonsliters estimated)
20 minutes minutes (20 minutes estimated)
gals liters

Gravity Estimates

Based on boiling 2.50 gallonsliters at NaN for 20 minutes, this will decrease your wort by 0.00 gallonsliters, bringing your after boil OG to NaN.

You wanted an OG of 1.065. It looks like it will be over.

Fermentation

5 gallons liters 5.00 (gallonsliters estimated)
1.065 (1.065 predicted)
1.010 (1.015 predicted)

Conditioning

5/4/2017
10
Dextrose
5 oz g

Tasting Notes (1)

FITZ

Tasted on 6/20/2017 by FITZ

Notes:

Pours a deep amber color with a tiny head that dissipates quickly. Almost all the sediment stays in the bottle, which is nice. This beer has a very strong Belgian smell: Mostly alcohol, with a bit of caramel maltiness. The flavor, again, is very much like a strong Belgian ale. There's a bit of astringency to it that other tasters say they don't notice, but it gives me an itchy burning in the back of my throat that I've never experienced before. It's not pleasant, but it has faded the more it has aged (and, as I said, other people say they don't get that). Overall, a decent Belgian dubbel.

Recipe Facts

EZ Galactic Dubbel
Belgian Dubbel
  • 5.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 20  min Boil Time
  • 1.065 OG
  • 1.015 FG
  • 17.6 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 12.5° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 218 per 12oz Calories
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