This recipe has been brewed 1 time(s)
Brew Session: Partial Belgian Golden Strong
FITZ
3/10/2024 12:00:00 AM
- Mash/Boil
- Fermentation
Made invert sugar on 3/9 and added it with 5 minutes left in the boil.
Recipe Facts
Partial Belgian Golden Strong
Belgian Golden Strong Ale
- 5.10 Gallons Liters Batch Size
- 2.50 Gallons Liters Boil Size
- 45 min Boil Time
- 1.080 OG
- 1.017 FG
- 44.5 IBU (tinseth) Bitterness
- 0.56 BG:GU
- 3.4° SRM Color
- 95% Efficiency
- 8.1% ABV Alcohol
- 273 per 12oz Calories