Date Added | Name | Style | ABV | Amount | |
---|---|---|---|---|---|
1/15/2018 | January 21 Chocolate Imperial Stout - proposed | Imperial Stout | 10.1 % | 6.5 Gallon(s) | |
12/26/2017 | December 26 Chocolate Imperial Stout | Imperial Stout | 9.1 % | 7 Gallon(s) | |
12/22/2017 | January 1 2018 3-Bagger IPA | Double IPA | 7.3 % | 5.75 Gallon(s) | |
11/21/2017 | December 9 Chocolate Imperial Stout | Imperial Stout | 9.1 % | 7 Gallon(s) | |
11/10/2017 | November 12 Split Batch Imperial Stout | Imperial Stout | 10.0 % | 6.5 Gallon(s) | |
10/29/2017 | November 6 Split Batch Imperial Stout | Imperial Stout | 9.3 % | 7.6 Gallon(s) | |
10/16/2017 | Oct 28 Split Batch Imperial Stout | Imperial Stout | 9.8 % | 6.6 Gallon(s) | |
10/10/2017 | Oct 14 Split Batch Chocolate PB - Caramel Stout | Imperial Stout | 9.2 % | 6.5 Gallon(s) | |
9/9/2017 | Sept 23 Imperial chocolate coconut Stout | Imperial Stout | 8.8 % | 6.6 Gallon(s) | |
9/3/2017 | Sept 5 Imperial Coffee Stout | Imperial Stout | 8.3 % | 6.9 Gallon(s) | |
9/3/2017 | Sept 16 - No Lay Ups | Double IPA | 7.8 % | 5.9 Gallon(s) | |
8/29/2017 | August 30 Choc PB Stout -DUMPED-OXIDIZED | Imperial Stout | 9.0 % | 6 Gallon(s) | |
8/14/2017 | August 19 Coffee Maple Stout | Imperial Stout | 8.8 % | 6 Gallon(s) | |
7/12/2017 | July 13 Imperial Coffee Stout | Imperial Stout | 9.0 % | 6.8 Gallon(s) | |
6/12/2017 | June 12-14 Imperial Maple Coffee Stout | Imperial Stout | 11.9 % | 5 Gallon(s) | |
6/5/2017 | June 30 IPA - No Lay Ups | Double IPA | 7.9 % | 5.8 Gallon(s) | |
5/29/2017 | 5-29 Memorial Day PB Stout - small batch | Imperial Stout | 10.4 % | 3.75 Gallon(s) | |
5/4/2017 | May 7 Citra Mandarina Double IPA | Double IPA | 9.0 % | 5.6 Gallon(s) | |
4/21/2017 | April 23 Imperial Coffee Milk Stout | Imperial Stout | 10.5 % | 6.5 Gallon(s) | |
3/14/2017 | April 15 Citra Mandarina IPA - not great | American IPA | 7.7 % | 5.5 Gallon(s) | |
2/24/2017 | Feb 25 Clone Of SITV Stout - Maple | Imperial Stout | 9.0 % | 6.75 Gallon(s) | |
2/4/2017 | Feb Clone Of SITV Stout - Kitchen Sink Stout | Imperial Stout | 9.1 % | 9 Gallon(s) | |
1/21/2017 | Clone Of January Chocolate Stout | Imperial Stout | 8.8 % | 7.1 Gallon(s) | |
1/15/2017 | January Chocolate Stout - Sambuca Sirious Black | Imperial Stout | 9.0 % | 6.75 Gallon(s) | |
12/17/2016 | Cascade Amarallo Citrusy IPA | Unknown Style | 6.7 % | 5.75 Gallon(s) | |
11/26/2016 | Thanksgiving another Chocolate Stout | Imperial Stout | 10.0 % | 6.75 Gallon(s) | |
11/21/2016 | Chocolate Stout | Imperial Stout | 9.9 % | 7.2 Gallon(s) | |
10/14/2016 | Mosaic IPA | Unknown Style | 7.7 % | 5.75 Gallon(s) | |
10/8/2016 | Galaxy Motueka Wai-iti IPA | American IPA | 7.4 % | 5.5 Gallon(s) | |
10/5/2016 | Maple Stout | Imperial Stout | 8.3 % | 7.25 Gallon(s) | |
9/8/2016 | SITV Stout II | Imperial Stout | 10.4 % | 6 Gallon(s) | |
8/30/2016 | Citra Mandarina IPA | American IPA | 7.3 % | 5.5 Gallon(s) | |
8/30/2016 | NZ IPA | American IPA | 7.1 % | 5.1 Gallon(s) | |
8/29/2016 | SITV Stout | Imperial Stout | 10.1 % | 5.75 Gallon(s) | |
8/29/2016 | SITV IPA | American IPA | 6.9 % | 5.5 Gallon(s) | |
Date Added | Name | Style | ABV | Amount |
split batch - brewed on 10-14, yeast pitched on 10-15. PB volume was 3.35 gallons, chocolate volume was 3.15 gallons. PB gravity was 1.098, choc gravity was 1.096
Pitched yeast on 9-5 evening
ABV = 6.96% (OG - 1.082, FG - 1.029)
FG = 8.4%
Transferred to keg on 12-6-16 (day 10)