American IPA Recipe - Citra Mandarina IPA
American IPA
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Citra Mandarina IPA
by DraughtKing on 8/30/2016
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7.25 Gallon(s)
Boil Time: 70 min
Efficiency: 75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Caramel/Crystal 10 - US, Carapils - DE, Flaked Oats - US, Columbus Hops, Citra Hops, Mandarina Hops, Wyeast London Ale III 1318 Homebrew Yeast, Lactose.
19% - Maris Otter Pale - UK
6% - Caramel/Crystal 10 - US
name
Wyeast London Ale III 1318
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Citra Mandarina IPA
American IPA
5.50
Gallons
Liters
Batch Size
7.25
Gallons
Liters
Boil Size
70
min
Boil Time
1.078
OG
1.021
FG
56.9 IBU (tinseth)
Bitterness
0.73
BG:GU
5.0 ° SRM
Color
75%
Efficiency
7.3 % ABV
Alcohol
268 per 12oz
Calories
Clone This Recipe
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