Imperial Stout Recipe - Feb Clone Of SITV Stout - Kitchen Sink Stout

Recipe Info

Recipe Image

Feb Clone Of SITV Stout - Kitchen Sink Stout

by on
All Grain
9 Gallon(s)
11.1 Gallon(s)
85 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 80 - US, Flaked Oats - US, Chocolate - UK, Honey Malt - CA, Roasted Barley - UK, Pale 2-Row - UK, Wheat - US, Caramel Pils - BE, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from SITV Stout.

Fermentables

19% - 2-Row - US
5.6
37
1
Mash
7% - Caramel/Crystal 80 - US
2
35
80
Mash
7% - Flaked Oats - US
2
37
1
Mash
9% - Chocolate - UK
2.6
34
425
Mash
3% - Honey Malt - CA
1
37
25
Mash
7% - Roasted Barley - UK
2
29
550
Mash
44% - Pale 2-Row - UK
13
36
2
Mash
1% - Wheat - US
0.3
39
1
Mash
3% - Caramel Pils - BE
0.82
35
2
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
5.85 oz of unsweetened bakers chocolate at boil
2.
1.50 lb lactose at boil

Tasting Notes (1)

DraughtKing

Tasted on 2/26/2017 by DraughtKing

Notes:

on 2/26, transferred 2.5 gallons to smaller keg. Added 1.5 tsp coconut flavoring, added 7 oz of toasted shredded coconut

Recipe Facts

Feb Clone Of SITV Stout - Kitchen Sink Stout
Imperial Stout
  • 9.00 Gallons Liters Batch Size
  • 11.10 Gallons Liters Boil Size
  • 85  min Boil Time
  • 1.087 OG
  • 1.017 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 70.8° SRM Color
  • 75% Efficiency
  • 9.1% ABV Alcohol
  • 300 per 12oz Calories
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