| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 8/20/2024 |  Lock City Amber Ale |
American Amber Ale | 5.1 % | 217 Gallon(s) | |
| 7/5/2024 |  OJ on Parole-2.0-Batch 2 |
American IPA | 7.2 % | 186 Gallon(s) | |
| 7/5/2024 |  OJ on Parole-2.0-Batch 1 |
American IPA | 6.2 % | 240.25 Gallon(s) | |
| 6/30/2024 |  OJ on Parole-Actual Brewday |
American IPA | 5.9 % | 248 Gallon(s) | |
| 6/30/2024 | OJ on Parole-DESIGN-2017 |
American IPA | 6.9 % | 240.25 Gallon(s) | |
| 4/26/2021 |  Wedding Hibiscus Gose |
Unknown Style | 4.3 % | 5 Gallon(s) | |
| 4/14/2021 | Our Wedding IPA |
Unknown Style | 5.9 % | 10 Gallon(s) | |
| 4/2/2021 |  Wedding Cream Ale |
Cream Ale | 4.3 % | 10 Gallon(s) | |
| 1/29/2021 | Courtney-Jacob IPA |
American IPA | 6.2 % | 5 Gallon(s) | |
| 4/2/2020 |  Coconut Virus Stout |
American Stout | 5.4 % | 5 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
leemurskilz
7 years ago
leemurskilz
7 years ago
leemurskilz
8 years ago
leemurskilz
8 years ago
leemurskilz
8 years ago
Yeast Starter on 3/28/17 around 10pm. Final Volume 550 ml SG:1.054 @74'F.
leemurskilz
8 years ago
Had boil-overs as soon as boil started (from FWHs?) and at 5 minute hop addition. Also, placed yeast starter in fridge about fridge around 2 hours before pitching, might have affected yeast activity.
