English Porter Recipe - Pretty Lady English Porter - for NHC Round 2

Recipe Info

Recipe Image

Pretty Lady English Porter - for NHC Round 2

by on
All Grain
3 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Brown Malt - UK, Munich - 60L - US, Carapils - Dextrine Malt - US, Caramel/Crystal 120 - US, Flaked Barley - US, Black Patent Malt - UK, De-Bittered Black - BE, Nugget Hops, Crystal Hops, Willamette Hops, White Labs Dry English ale WLP007 Homebrew Yeast.

This recipe was cloned from Pretty Lady Porter 2.0 - NHC Beer 2.

Fermentables

65% - 2-Row - US
4.25
37
1
Mash
12% - Brown Malt - UK
0.8
33
65
Mash
8% - Munich - 60L - US
0.5
33
60
Mash
5% - Carapils - Dextrine Malt - US
0.3
33
1
Mash
3% - Caramel/Crystal 120 - US
0.2
35
120
Mash
3% - Flaked Barley - US
0.2
32
2
Mash
2% - Black Patent Malt - UK
0.12
25
500
Mash
2% - De-Bittered Black - BE
0.12
34
500
Steep

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
13.3
39.5
Crystal
0.4
Pellet
Boil
20 min(s)
4.5
6.5
Willamette
0.4
Pellet
Boil
20 min(s)
5
7.2
Crystal
0.125
Pellet
FlameOut
0 min(s)
4.5
0.0
Willamette
0.125
Pellet
FlameOut
0 min(s)
5
0.0

Yeast

White Labs Dry English ale WLP007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Single Infusion Mash
Infusion
154
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pretty Lady English Porter - for NHC Round 2
English Porter
  • 3.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 53.1 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 29.8° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 192 per 12oz Calories
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