Leublios

Leublios

Leublios

Member Since 1/13/2022
23 Recipes Created
10 Brew Sessions Created

New Recipe

Date Added Name
4/12/2024 Sail Tale Pale Ale Sail Tale Pale Ale
3/6/2024 Weiss Vice Weiss Vice
2/2/2024 Bitter Better - Strong Bitter Bitter Better - Strong Bitter
12/21/2023 Red Iris Red Iris
5/25/2023 L. Dunkel Weiss L. Dunkel Weiss
5/4/2023 Intended Simple Pils Intended Simple Pils
4/6/2023 L. Bitter Red - Clone Of Hobgoblin L. Bitter Red - Clone Of Hobgoblin
3/3/2023 Hobgoblin Ruby Hobgoblin Ruby
12/20/2022 L. Saison L. Saison
12/20/2022 Saison Dupont Clone Saison Dupont Clone
5/15/2022 L. Hoppy White IPA L. Hoppy White IPA
4/17/2022 Witbier Witbier
4/15/2022 L.1st Wheat Ale L.1st Wheat Ale
3/30/2022 L. Rye Blonde Ale L. Rye Blonde Ale
3/30/2022 Rye Pale Ale Rye Pale Ale
3/26/2022 Hobgoblin clone Hobgoblin clone
3/25/2022 Dunkelweizen Dunkelweizen
3/25/2022 Aventininus Wheat Dopplebock clone Aventininus Wheat Dopplebock clone
3/17/2022 L. Rye Saison L. Rye Saison
3/11/2022 L. Irish Red L. Irish Red
3/11/2022 L. Oktoberfest L. Oktoberfest
1/14/2022 Czech Pils Czech Pils
1/14/2022 L. Urquell Pilsner L. Urquell Pilsner
Date Added Name

Brew Session: Sail Tale Pale Ale

Leublios 5/10/2024 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: Weiss Vice

Leublios 3/10/2024 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: Bitter Better - Strong Bitter

Leublios 2/14/2024 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Mash at 67 - 65 C for over 1 hourMessed up water quantities again!!! got target final gravity 1.050. Impressed with Yeast/trub behavior during bottling. settled not moved at all during transfer to bottling bucket, very clean beerTried sticking labels to bottles using milk

Brew Session: Red Iris

Leublios 12/4/2023 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Brew Session: Intended Simple Pils

Leublios 5/6/2023 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: L. Bitter Red - Clone Of Hobgoblin

Leublios 4/8/2023 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brew Session: L. Oktoberfest

Leublios 1/15/2023 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Brew Session: L.1st Wheat Ale

Leublios 5/15/2022 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: L. Irish Red

Leublios 3/13/2022 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Made a mistake in the mash water volume (and subsequently the Boil volume) measurement Ended up with 18.5 Lt of wort, OG 1.050. I had to add some water to reach OG 1.046.

Brew Session: L. Urquell Pilsner

Leublios 2/13/2022 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

average fermentation temp 22/C8 days fermentation

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