This recipe has been brewed 1 time(s)
Brew Session: Bitter Better - Strong Bitter
Leublios
2/14/2024 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Mash at 67 - 65 C for over 1 hourMessed up water quantities again!!! got target final gravity 1.050. Impressed with Yeast/trub behavior during bottling. settled not moved at all during transfer to bottling bucket, very clean beerTried sticking labels to bottles using milk
Recipe Facts
Bitter Better - Strong Bitter
Strong Bitter
- 24.00 Gallons Liters Batch Size
- 28.79 Gallons Liters Boil Size
- 45 min Boil Time
- 1.055 OG
- 1.014 FG
- 28.3 IBU (tinseth) Bitterness
- 0.51 BG:GU
- 9.7° SRM Color
- 75% Efficiency
- 5.3% ABV Alcohol
- 185 per 12oz Calories
