Strong Bitter Recipe - Bitter Better - Strong Bitter
Strong Bitter
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Bitter Better - Strong Bitter
by Leublios 2/2/2024
Recipe Type: All Grain
Batch Size: 24 Liter(s)
Boil Size: 28.7854 Liter(s)
Boil Time: 45 min
Efficiency: 75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, CaraMunich I - DE, CHÂTEAU Biscuit Castle Malting, Magnum Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.
Backyard Best Bitter .
85% - Maris Otter Pale - UK
6% - CHÂTEAU Biscuit Castle Malting
name
Fermentis Safale S-04
No mash steps in this recipe
Mash at lower temperature to minimize maltotriose.
Tasting Notes (0 )
There aren't any tasting notes logged yet
Bitter Better - Strong Bitter
Strong Bitter
24.00
Gallons
Liters
Batch Size
28.79
Gallons
Liters
Boil Size
45
min
Boil Time
1.055
OG
1.014
FG
28.3 IBU (tinseth)
Bitterness
0.51
BG:GU
9.7 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
185 per 12oz
Calories
Clone This Recipe
Strong Bitter OG: 1.048-1.060 / Your OG: 1.055 FG: 1.010-1.016 / Your FG: 1.014 IBU: 30-50 / Your IBU: 17 SRM: 8-18 / Your SRM: 9.7 ABV: 4.6-6.2 / Your ABV: 5.3 BG:GU: 0.50-1.04 / Your BG:GU: 0.31
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