Irish Red Ale Recipe - Red Iris

Recipe Info

Recipe Image

Red Iris

by on
All Grain
24 Liter(s)
29.6052 Liter(s)
90 min
75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Thracian Pale Ale, CaraMunich II - DE, Roasted Barley - UK, Special W, Styrian Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

Fermentables

90% - Thracian Pale Ale
5.7
32
3
Mash
3% - CaraMunich II - DE
0.215
34
46
Mash
3% - Roasted Barley - UK
0.18
29
550
Mash
3% - Special W
0.215
35
130
Mash

Hops

Styrian Goldings
40
Pellet
Boil
60 min(s)
5.3
21.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
15
g
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
liquor-to-grist ratio of about 3:1 by weight
2.
mash at 67 ?C, Sparge slowly at 77 ?C
3.
29.6 L wort, gravity at 1.041

Tasting Notes (1)

Leublios

Tasted on 3/7/2024 by Leublios

Notes:

one of my best so far: perfect balance between bitterness and malty flavor

Recipe Facts

Red Iris
Irish Red Ale
  • 24.00 Gallons Liters Batch Size
  • 29.61 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.053 OG
  • 1.010 FG
  • 21.9 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 23.2° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 175 per 12oz Calories
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