Belgian Dubbel Recipes

Belgian Dubbel 2.0

Brewer 118589 10/4/2019 1:11:15 PM

• {Math.Round(srm)}° L
• All Grain
• 80 Liter(s)
• Belgian Dubbel
• 21 IBU
• 6.5 % ABV

Actual Real Crimson Abbey

ChokDee 10/2/2019 10:57:28 AM

• {Math.Round(srm)}° L
• All Grain
• 22 Liter(s)
• Belgian Dubbel
• 22 IBU
• 7.2 % ABV

Dubbele Tong

Gait 9/30/2019 12:47:29 PM

• {Math.Round(srm)}° L
• All Grain
• 50 Liter(s)
• Belgian Dubbel
• 24 IBU
• 7.3 % ABV

Clone Of Johannes

Gait 9/30/2019 2:32:28 AM

• {Math.Round(srm)}° L
• All Grain
• 50 Liter(s)
• Belgian Dubbel
• 1 IBU
• 34.6 % ABV

Experimental Hoppy-Woody Dubbel casamento Beto Lo

joao-sanchez 9/12/2019 6:14:31 AM

• {Math.Round(srm)}° L
• All Grain
• 16 Liter(s)
• Belgian Dubbel
• 27 IBU
• 6.8 % ABV

Nooit Rust - Cranberry edition 20 litros - usando M41 Belgian Ale mais atenuacao

Brewer 118283 9/16/2019 6:01:06 AM

• {Math.Round(srm)}° L
• All Grain
• 20 Liter(s)
• Belgian Dubbel
• 16 IBU
• 7.1 % ABV

Malte Crystal 90L = Crystal 240 da Muntons (83L) Strike water 22L Sparge water 6L Water Adjustments (para agua Bioleve): Strike add 2g Gypsum (CaSo4) 3g Calcium Chloride (CaCl2H2o) Fermentar a 23C, 2 pacotes de M41 rehidratados em 200ml de água a 30-35C e agitar levemente por 10min.

Premiere Dubelle

Brewer 106459 6/8/2019 10:33:40 AM

• {Math.Round(srm)}° L
• All Grain
• 140 Liter(s)
• Belgian Dubbel
• 20 IBU
• 9.1 % ABV

Teste Sala Brassagem

Nooit Rust - Cranberry edition 20 litros

Brewer 118283 9/16/2019 5:34:55 AM

• {Math.Round(srm)}° L
• All Grain
• 20 Liter(s)
• Belgian Dubbel
• 16 IBU
• 7.1 % ABV

Crystal 90L e o mesmo que o Crystal 240 EBC da Muntons

15th St. East Belgian Dubbel

maui-tutu 9/2/2019 5:11:00 PM

• {Math.Round(srm)}° L
• All Grain
• 22 Liter(s)
• Belgian Dubbel
• 24 IBU
• 6.4 % ABV

Real Crimson Abbey

ChokDee 9/1/2019 8:27:48 AM

• {Math.Round(srm)}° L
• All Grain
• 22 Liter(s)
• Belgian Dubbel
• 17 IBU
• 7.0 % ABV

This is the actual grist as measured-out.