Belgian Dubbel Recipe - Premiere Dubelle
Belgian Dubbel
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Premiere Dubelle
by Brewer 106459 on 6/8/2019
All Grain
140 Liter(s)
175 Liter(s)
60 min
89%
Teste Sala Brassagem
This recipe was cloned from Dubelle.
1% - Melanoidin Malt - US
2% - Dark Brown Sugar - US
Fermentis Safbrew Abbaye
Fermentis Safbrew T-58
Rising Temperature 55 - 70
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Premiere Dubelle
Belgian Dubbel
-
140.00
Gallons
Liters
Batch Size
-
175.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.079
OG
-
1.008
FG
-
19.7 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
12.1° SRM
Color
-
89%
Efficiency
-
9.1% ABV
Alcohol
-
265 per 12oz
Calories
Clone This Recipe
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