Total Water Needed: 23.46 Gallons Mash Water Needed: 11.56 Gallons Sparge Water Needed: 11.9 Gallons Strike Temperature: 163.14 F Pre-Boil Wort Produced: 17.94 Gallons
Raw ale, batch sparge, 10 Liter opbrengst.
Mango Sour
Strawberry sour with lactose and honey malt
Radiofobeer #22