| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 5/11/2020 |  No.4 |
Unknown Style | 4.6 % | 23 Liter(s) | |
| 4/26/2020 |  No.3 Columbus Chinook APA |
Unknown Style | 4.2 % | 21 Liter(s) | |
| 4/20/2020 |  Rough pony |
Unknown Style | 4.8 % | 22 Liter(s) | |
| 4/12/2020 | No.2 Columbus Cascade APA |
American Pale Ale | 3.4 % | 25 Liter(s) | |
| 3/28/2020 |  No.1 EKG bitter |
Ordinary Bitter | 4.2 % | 25 Liter(s) | |
| 10/7/2018 | Rye PA mosaic |
Unknown Style | 5.1 % | 27 Liter(s) | |
| 8/7/2018 | Coleshill golden Ale |
Unknown Style | 3.8 % | 24 Liter(s) | |
| 7/17/2018 |  Coleshill Common Beer |
California Common | 4.8 % | 24 Liter(s) | |
| 6/28/2018 |  Rye PA |
Best Bitter | 5.1 % | 24 Liter(s) | |
| 6/26/2018 |  Rye bitter v2 |
Best Bitter | 5.0 % | 24 Liter(s) | |
| 6/19/2018 | Bitter 02 First gold |
Unknown Style | 5.1 % | 24 Liter(s) | |
| 6/4/2018 | rhubarb |
Unknown Style | 5.7 % | 24 Liter(s) | |
| 1/23/2017 |  Porter number 2 |
American Porter | 5.5 % | 25 Liter(s) | |
| 12/1/2016 |  Table beer 1 |
Unknown Style | 3.0 % | 23 Liter(s) | |
| 11/20/2016 | Highover red ale |
American IPA | 4.8 % | 17 Liter(s) | |
| 10/19/2016 |  02/03 Hedgerow Porter |
American Porter | 5.6 % | 18 Liter(s) | |
| 6/25/2016 | Clone Of Almost SMASH Pale Ale Citra |
American IPA | 4.9 % | 17 Liter(s) | |
| 5/29/2016 |  Clone Of 0201 Brown Porter |
American Porter | 5.0 % | 20 Liter(s) | |
| 5/20/2016 | Almost SMASH Pale Ale Citra |
American IPA | 4.5 % | 20 Liter(s) | |
| 5/5/2016 | 0102 Campa Pale V2 |
Unknown Style | 4.7 % | 16 Liter(s) | |
| 5/4/2016 |  0201 Brown Porter |
English Porter | 4.8 % | 19 Liter(s) | |
| 4/27/2016 | 0301 Saison with Orange |
Saison | 5.9 % | 18.5 Liter(s) | |
| 4/18/2016 |  Rb Porter No.1 P |
American Porter | 5.3 % | 14 Liter(s) | |
| 4/13/2016 | CAMPA - Pale Ale |
American Pale Ale | 6.8 % | 17 Liter(s) | |
| Date Added | Name | Style | ABV | Amount |
Picktree
5/11/2020 12:00:00 AM
Picktree
4/27/2020 12:00:00 AM
Into fermenter Monday 27 April.Dry hop from 7 May9g Columbus BBC45g Cascade US15g Chinnok20g EKGMash start temp around 67c end 64c.
Picktree
4/12/2020 12:00:00 AM
Slightly short boil due to thunderstormInto fermenter 13/4
Picktree
4/1/2020 12:00:00 AM
Mash in cooler Accidentally used crisp MO extra pale no chill
Picktree
10/7/2018 12:00:00 AM
Transfered to fermenter with 2 x Crossmyloof US Pale ale sachets 10/10/18tastes very malty maybe the munich was a bad idea on top of rye
Picktree
10/5/2018 12:00:00 AM
Yeast = 2nd(maybe 3rd ) gen Crossmyloof Real ale >1lt starter made with wort from this brewtasted quite roasty , might add coffee to fermenter
Picktree
8/7/2018 12:00:00 AM
No chill for two days. No hops in cube
Picktree
7/17/2018 12:00:00 AM
No chill so the 20 mins hops are going in the cube
Picktree
7/3/2018 12:00:00 AM
Dry hopped 12/07
Picktree
6/19/2018 12:00:00 AM
tap water CRS gypsum
Picktree
6/3/2018 12:00:00 AM
1 kg raw rhubarb chopped. Primary for approx 5 days before bottling 20l bottled - 39.5 500ml bottles filled
Picktree
12/9/2016 12:00:00 AM
Picktree
7/3/2016 12:00:00 AM
20 x 500ml4 x 660ml 3 x 330ml
Picktree
6/29/2016 12:00:00 AM
20 x 500ml 2 x 330 ml4 x 660 ml
Picktree
5/21/2016 12:00:00 AM
Picktree
5/16/2016 12:00:00 AM
forgot the sugar- will add tomorrow
Picktree
5/4/2016 12:00:00 AM
B
Picktree
4/16/2016 12:00:00 AM
Added to much water post boil
