This recipe has been brewed 1 time(s)
Brew Session: 0201 Brown Porter
Picktree
5/4/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
B
Recipe Facts
0201 Brown Porter
English Porter
- 19.00 Gallons Liters Batch Size
- 15.00 Gallons Liters Boil Size
- 65 min Boil Time
- 1.048 OG
- 1.012 FG
- 36.1 IBU (tinseth) Bitterness
- 0.74 BG:GU
- 36.4° SRM Color
- 65% Efficiency
- 4.8% ABV Alcohol
- 161 per 12oz Calories