Galaxy unavailable, swapped out with Vic Secret.
Measured OG with hydrometer and refractometer. Both came out at exactly 1.058. Nailed it.
Did about a 20 minute hop stand
See hand written notes. Used more strike and sparge water. First brew with cereal killer, got much better efficiency. Had to add about .5 gallon water to reduce gravity from 1.070 to 1.060.
*** not using enough sparge water. M&B instructions produce about 5-5.5g pre-boil, this recipe rated for 7g pre-boil!!!! Need to adjust accordingly.
Used Amarillo instead of citra. Will dry hop both cascade and Amarillo
5.2 gallons into fermenter
5/31 dry hopped ~1.7 oz cascade/Amarillo
6/4 FG 1.011. Kegged
6/5 added gelatin
A little short on volume. Added 1 quart water. Heat more sparge water next time.
3/15 added dry hop addition.
3/23 kegged 1.08 FG hydrometer, 30psi at 1030am