This recipe has been brewed 1 time(s)
Brew Session: Citradelic IPA Recipe
doberman 3/11/2018 12:00:00 AM- Water Infusion
- Fermentation
- Conditioning
A little short on volume. Added 1 quart water. Heat more sparge water next time. 3/15 added dry hop addition. 3/23 kegged 1.08 FG hydrometer, 30psi at 1030am
Recipe Facts
Citradelic IPA Recipe
American IPA
- 5.50 Gallons Liters Batch Size
- 6.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.063 OG
- 1.016 FG
- 20.5 IBU (tinseth) Bitterness
- 0.33 BG:GU
- 9.8° SRM Color
- 75% Efficiency
- 6.1% ABV Alcohol
- 212 per 12oz Calories