This recipe has been brewed 3 time(s)
Brew Session: Potomac Yard Pale Ale 5 gallon - Mash and Boil
doberman
7/1/2018 12:00:00 AM
- Water Infusion
- Fermentation
- Conditioning
- Tasting Notes
Went with magnum for bittering, centennial and citra. Scaled down the grain bill to 10 lbs 2 row for less volume in m and b. Hit my numbers and ended up with about 4.8G7/11 kegged at 48F. Was cloudy. Didn’t fine. Will fine in keg7/13 beer is clearing up!! Still needs conditioning
Brew Session: Potomac Yard Pale Ale 5 gallon - Mash and Boil
doberman
5/27/2018 12:00:00 AM
- Water Infusion
- Fermentation
- Conditioning
See hand written notes. Used more strike and sparge water. First brew with cereal killer, got much better efficiency. Had to add about .5 gallon water to reduce gravity from 1.070 to 1.060. *** not using enough sparge water. M&B instructions produce about 5-5.5g pre-boil, this recipe rated for 7g pre-boil!!!! Need to adjust accordingly. Used Amarillo instead of citra. Will dry hop both cascade and Amarillo 5.2 gallons into fermenter 5/31 dry hopped ~1.7 oz cascade/Amarillo 6/4 FG 1.011. ...
Brew Session: Potomac Yard Pale Ale 5 gallon - Mash and Boil
doberman
1/28/2018 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
First brew on MB. Need mor strike and sparge water next time. Need a hop spider. See hand written notes.
Recipe Facts
- 6.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.056 OG
- 1.013 FG
- 0.0 IBU (tinseth) Bitterness
- 0.00 BG:GU
- 4.7° SRM Color
- 72% Efficiency
- 5.5% ABV Alcohol
- 187 per 12oz Calories