Father-Dougal

Father-Dougal

Father-Dougal

Member Since 7/8/2017
24 Recipes Created
14 Brew Sessions Created

Still on that fecking island. Beer keeps Father Jack calm.

New Recipe

Date AddedName
12/28/2018 Chimpay Mellow Porter - Base for coffee and vanilla porters Chimpay Mellow Porter - Base for coffee and vanilla porters
9/5/2017 Chimpay Bonobo Emperor Stout Chimpay Bonobo Emperor Stout
8/30/2017 Chimpay Raspberry Porter Chimpay Raspberry Porter
8/30/2017 Chimpay Belgian Cherry Popping Bonobo Chimpay Belgian Cherry Popping Bonobo
8/30/2017 Chimpay Honey Malt Scrumble Chimpay Honey Malt Scrumble
8/25/2017 Chimpay Mr. Special B Natural Chimpay Mr. Special B Natural
8/22/2017 Chimpay - Belgian Bonobo Chimpay - Belgian Bonobo
8/22/2017 Chimpay - Portsmouth Brown Bonobo Chimpay - Portsmouth Brown Bonobo
8/5/2017 Chimpay Whining Amber Bonobo Chimpay Whining Amber Bonobo
8/2/2017 Chimpay Royal Blue Monkey Chimpay Royal Blue Monkey
Date AddedName
Showing 1 to 10 of 24 entries

Brew Session: Chimpay Royal Blue Monkey

Father-Dougal 8 years ago
  • Water Infusion
  • Fermentation

8/29 gravity down to 1.022, added 1st candi sugar 2 cups.

Brew Session: Chimpay Somewhat Stout Belgianish Monkey

Father-Dougal 8 years ago
  • Fermentation

How the hell did my OG come out 1.061 without the sugar when the prediction was 1.010 lower?

Brew Session: Chimpay Wacky Bonobo Stout

Father-Dougal 8 years ago
  • Boil
  • Fermentation
  • Conditioning

Brew Session: Chimpay Whining Amber Bonobo

Father-Dougal 8 years ago
  • Water Infusion
  • Fermentation
  • Conditioning

Brew Session: Chimpay Fruity Oaty Beer

Father-Dougal 8 years ago
  • Water Infusion
  • Fermentation
  • Conditioning

Brew Session: Chimpay Scrumble

Father-Dougal 8 years ago
  • Boil
  • Fermentation
  • Conditioning

This is added to 4 gallons of apple juice.

Brew Session: Chimpay Wise Amber Monkey

Father-Dougal 8 years ago
  • Water Infusion
  • Fermentation

5.78% ABV

Brew Session: Chimpay Thieving Monkey Stout

Father-Dougal 8 years ago
  • Boil
  • Fermentation
  • Conditioning

Forgot to get Gravity! Followed directions. Palmer method, and two steeping steps. Be a miracle if any of the beer is undamaged from bottling

Brew Session: Chimpay Mr. Special B Flat

Father-Dougal 8 years ago
  • Boil
  • Fermentation

Added US-05 at 10.32 stuck fermentation. Then 1.012, see if stable FInal FG 1.016? Probably messed up plus priming sugar. Added some conditioning yeast, can't hurt. Tastes pretty good.

Brew Session: DuClaw Bad Moon Porter

Father-Dougal 8 years ago

Did brew this but don't have the notes. Went fine though!

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