Assar a abobora a 190C, com um pouco de acucar mascavo, ateh q esteja amolecida (aprox 1h a 1h30) idea-base especiarias: https://beerandbrewing.com/perfect-pumpkin-ale-recipe/ 12,5ml canela 3ml noz moscada 3ml gengibre 7ml baunilha vou usar: 7,5ml canela 3ml noz moscada 3ml cravo 5ml cardamomo ajustar agua com boa dose de calcio para clarificar bem esta cerveja
recipe from St. Kitts in the Caribbean. Not yet brewed. By Kevin Wilkinson Dip.Brewer.
Malt, Hops, ABV, and IBU from the website: https://www.silvercity.beer/seasonals
First try at this.