| Date Added | Name | Style | ABV | Amount | |
|---|---|---|---|---|---|
| 5/8/2020 |  Kims Recipe IPA |
Double IPA | 6.9 % | 5.75 Gallon(s) | |
| 9/6/2019 |  September Irish Stout |
American Porter | 5.1 % | 5 Gallon(s) | |
| 8/22/2019 |  Golden Gate Pale Ale |
Unknown Style | 5.7 % | 5 Gallon(s) | |
| 12/31/2018 |  West Coast Radical Red |
Unknown Style | 6.3 % | 5 Gallon(s) | |
| 12/17/2018 |  Bigfoot Barleywine |
Unknown Style | 8.2 % | 5 Gallon(s) | |
| 7/30/2018 |  Smokey Bear IPA |
Double IPA | 7.6 % | 5.25 Gallon(s) | |
| 4/9/2018 | Fresh Squeezed Citrus IPA Clone |
Unknown Style | 7.2 % | 5 Gallon(s) | |
| 3/21/2018 |  Irish Stout |
Unknown Style | 5.4 % | 5 Gallon(s) | |
| 7/21/2017 |  Milky Way Porter |
Unknown Style | 5.6 % | 4.5 Gallon(s) | |
| 6/16/2017 | Jackrabbit IPA |
Unknown Style | 8.6 % | 5 Gallon(s) | |
| Date Added | Name | Style | ABV | Amount |
DesertBrewers
5 years ago
DesertBrewers
6 years ago
DesertBrewers
6 years ago
DesertBrewers
6 years ago
DesertBrewers
6 years ago
DesertBrewers
7 years ago
Named Smokey Bear IPA because the Ferguson Fire burning near Yosemite made for a smokey day!
DesertBrewers
7 years ago
Exactly Following Midwest Fresh Squeezed Recipe
DesertBrewers
7 years ago
DesertBrewers
7 years ago
Third Jack Rabbit IPA. Again, no dry hops.
DesertBrewers
8 years ago
Forgot to dry hop, but didn't dry hop first batch either and taste has a ni0ce hop flavor. At 70% efficiency, OG at 10.080 and FG at 1.016 came out right, but with those OG/FG readings, alcohol should have been 8.2%, but test out at 7.4%. Don't understand how this works. If I change the efficiency to get 7.4% alcohol, my OG and FG numbers are off tested readings.
DesertBrewers
8 years ago
First batch of JackRabbit IPA. Decided against dry hopping in the fermenter.
DesertBrewers
8 years ago
