This recipe has been brewed 1 time(s)
Brew Session: September Irish Stout
DesertBrewers
9/6/2019 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
- Tasting Notes
Recipe Facts
September Irish Stout
American Porter
- 5.00 Gallons Liters Batch Size
- 6.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.053 OG
- 1.013 FG
- 39.2 IBU (tinseth) Bitterness
- 0.75 BG:GU
- 29.0° SRM Color
- 75% Efficiency
- 5.1% ABV Alcohol
- 175 per 12oz Calories