Lambic Recipes

Lambic Recipes - Displaying 1 to 10 of 70

Spunky sour

panxzz 5/24/2020 4:59:06 AM
  • 3° L
  • All Grain
  • 5 Gallon(s)
  • Lambic
  • 0 IBU
  • 6.4 % ABV

Split from a 10 gallon mash, 5 gallons to sour on 32 oz Mango Goodbelly, then boil. WATER PROFILE Use "4 grams of calcium chloride for each 5 gallons of brewing water, and add 7 grams of gypsum to your brewing water with the calcium chloride." in straight RO water (not DI'd) 15 gallons of water prepared = 12 grams calcium chloride and 21 grams of gypsum

Clone Of Raspberry sour Ale - Lacto sour

Brewer 121056 5/23/2020 12:23:07 PM
  • 3° L
  • All Grain
  • 6 Gallon(s)
  • Lambic
  • 18 IBU
  • 5.1 % ABV

MPs Rare Barrel Golden

Mickpatto 5/14/2020 6:34:46 AM
  • 6° L
  • All Grain
  • 5.5 Gallon(s)
  • Lambic
  • 0 IBU
  • 5.7 % ABV

Funk Base

WM11 10/19/2019 3:00:10 PM
  • 3° L
  • All Grain
  • 5.5 Gallon(s)
  • Lambic
  • 5 IBU
  • 5.6 % ABV

Dookie Projekt - 07 - Basket Case

Knapp85 3/24/2020 10:54:01 AM
  • 6° L
  • All Grain + Extract
  • 5 Gallon(s)
  • Lambic
  • 4 IBU
  • 4.4 % ABV

Belgian Faro

Lemon and Honey Blitz

Caribrew 2/23/2020 3:34:39 AM
  • 6° L
  • All Grain
  • 25 Liter(s)
  • Lambic
  • 5 IBU
  • 5.3 % ABV

Spontaneous Feb 2020

Edward1119 2/14/2020 8:11:43 AM
  • 5° L
  • All Grain
  • 18 Gallon(s)
  • Lambic
  • 5 IBU
  • 5.5 % ABV

Sourdough sour beer

HaarfagreHaandbryggeri 1/23/2019 8:56:51 AM
  • 3° L
  • All Grain
  • 27 Liter(s)
  • Lambic
  • 7 IBU
  • 7.8 % ABV

MASH WATER (L) 22 SPARGE WATER (L) 15 Water adjustments: Mash: 4.4g CaSO4, 2.2g CaCL2, 0g CaCO3 Sparge: 2.2g CaSO4, 1.1g CaCL2

Big Barrel Golden Sour

Edward1119 10/7/2019 7:00:22 AM
  • 4° L
  • All Grain
  • 60 Gallon(s)
  • Lambic
  • 3 IBU
  • 5.3 % ABV

Group brew in November

Malfo Im not a lambic but apsrire to be one day

BeerNutHomebrew 10/8/2018 5:46:57 PM
  • 3° L
  • All Grain + Extract
  • 13 Gallon(s)
  • Lambic
  • 4 IBU
  • 5.9 % ABV

Style Summary

European Sour Ale
Lambic
1.04 to 1.054
1.001 to 1.01
0 to 10
3 to 7
5% to 6.5%

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