Lambic Recipe - Golden Sour 2024
Lambic
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Golden Sour 2024
by Edward1119 on 10/31/2024
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 80%
All Grain Lambic homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Unmalted Wheat - BE, White Wheat - US, Aged Saaz Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast, Yeast Nutrient.
20% - Unmalted Wheat - BE
name
White Labs Belgian Saison I WLP565
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.005
FG
0.6 IBU (tinseth)
Bitterness
0.01
BG:GU
2.8 ° SRM
Color
80%
Efficiency
6.4 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
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