Lambic Recipe - Lambic Style Braggot

Recipe Info

Recipe Image

Lambic Style Braggot

by on
All Grain
5.5 Gallon(s)
6 Gallon(s)
60 min
70%
All Grain Lambic homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, 5 lbs of honey for and extra 4.5% abv, Unmalted Wheat - BE, Wyeast Belgian Lambic Blend 3278 Homebrew Yeast.

Fermentables

60% - Pilsner - BE
3
36
2
Mash
0% - 5 lbs of honey for and extra 4.5% abv
0
0
0
Mash
40% - Unmalted Wheat - BE
2
35
2
Mash

Hops

No hops in this recipe

Yeast

Wyeast Belgian Lambic Blend 3278
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lambic Style Braggot
Lambic
  • 5.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.023 OG
  • 1.007 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 2.3° SRM Color
  • 70% Efficiency
  • 2.0% ABV Alcohol
  • 73 per 12oz Calories
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