Imperial Stout Recipes

Imperial Oatmeal Coffee Stout

Brewer 131228 1/30/2024 3:53:57 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Imperial Stout
• 61 IBU
• 9.8 % ABV

Russian Imperial orginal fra 2015 - endring 1 Myrkvatn

Heitmann 12/22/2023 12:01:22 AM

• {Math.Round(srm)}° L
• All Grain
• 15 Liter(s)
• Imperial Stout
• 57 IBU
• 9.0 % ABV

Pitch 584 billion cells Starter p? 100B cells: 3L, SG 1.044 -> 350g DME

Clone Of Small Batch Imperial Stout

Brewer 137641 4/8/2024 9:51:08 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 2 Gallon(s)
• Imperial Stout
• 63 IBU
• 8.1 % ABV

sailted cream

28280 4/2/2024 1:24:41 PM

• {Math.Round(srm)}° L
• All Grain
• 120 Gallon(s)
• Imperial Stout
• 45 IBU
• 8.2 % ABV

3.4 stout

Brewer 117397 3/4/2024 8:01:19 PM

• {Math.Round(srm)}° L
• All Grain
• 17 Liter(s)
• Imperial Stout
• 108 IBU
• 7.7 % ABV

Big Stout 2023

WM11 9/26/2022 5:22:59 PM

• {Math.Round(srm)}° L
• All Grain + Extract
• 2.5 Gallon(s)
• Imperial Stout
• 20 IBU
• 17.1 % ABV

Peanut Butter Dream

Rizero 2/4/2024 8:58:20 AM

• {Math.Round(srm)}° L
• Extract
• 5.5 Gallon(s)
• Imperial Stout
• 12 IBU
• 8.9 % ABV

#152 Peanut Butter Chocolate Imperial Stout using peanut butter extract and cocoa nibs soaked in whisky with oak chips.

Russian Imperial Stout III

Brewer 118424 2/23/2024 7:36:33 AM

• {Math.Round(srm)}° L
• All Grain
• 8.5 Gallon(s)
• Imperial Stout
• 105 IBU
• 9.8 % ABV

8.5 at 1.095 final. 8 gal fermentors. 2 weeks at 1.030

Small Batch Imperial Stout

Beer-chef 2/29/2024 5:57:08 AM

• {Math.Round(srm)}° L
• All Grain
• 380 Liter(s)
• Imperial Stout
• 69 IBU
• 9.6 % ABV

150ml caramel extract

Dark Start Clone

Brewer 137038 2/23/2024 10:11:53 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• Imperial Stout
• 58 IBU
• 8.4 % ABV