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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    31% - Maris Otter Pale - UK
    26% - 2-Row - US
    15% - Dry Malt Extract - Light - US
    8% - Bohemian Pilsner - DE
    5% - Crystal 90L - UK
    5% - Pale Chocolate - UK
    5% - Chocolate Wheat Malt - DE
    3% - CaraMunich - BE
    2% - Crystal 60L - UK
    19.5 lb kg total fermentables

    Hops

    Magnum
    20.1
    1 oz g total hops

    Yeast

    White Labs Super High Gravity WLP099

    Other Stuff

    Irish Moss

    Add Other Stuff to Enhance Flavor, Clarity and Body

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    Mash Steps

    Mash Steps

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    Special Instructions

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    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    2.
    3.
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    Recipe Facts

    Clone Of Big Stout 2023
    Imperial Stout
    • 2.50 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 120  min Boil Time
    • 1.229 OG
    • 1.096 FG
    • 20.1 IBU (tinseth) Bitterness
    • 0.09 BG:GU
    • 79.5° SRM Color
    • 73% Efficiency
    • 17.1% ABV Alcohol
    • 966 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    20C. Imperial Stout

      Imperial Stout

      OG 0.995
      1.120
      OG: 1.075-1.115 / Your OG: 1.229
      FG 0.995
      1.120
      FG: 1.018-1.030 / Your FG: 1.096
      IBU 0
      120
      IBU: 50-90 / Your IBU: 20
      SRM 0
      40
      SRM: 30-40 / Your SRM: 79.5
      ABV 0
      14
      ABV: 8-12 / Your ABV: 17.1
      BG:GU 0
      2
      BG:GU: 0.43-1.20 / Your BG:GU: 0.09

      Eisbock

      OG 0.995
      1.120
      OG: 1.078-1.120 / Your OG: 1.229
      FG 0.995
      1.120
      FG: 1.020-1.035 / Your FG: 1.096
      IBU 0
      120
      IBU: 25-35 / Your IBU: 20
      SRM 0
      40
      SRM: 18-30 / Your SRM: 79.5
      ABV 0
      14
      ABV: 9-14 / Your ABV: 17.1
      BG:GU 0
      2
      BG:GU: 0.21-0.45 / Your BG:GU: 0.09

      Imperial Stout

      OG 0.995
      1.120
      OG: 1.075-1.115 / Your OG: 1.229
      FG 0.995
      1.120
      FG: 1.018-1.030 / Your FG: 1.096
      IBU 0
      120
      IBU: 50-90 / Your IBU: 20
      SRM 0
      40
      SRM: 30-40 / Your SRM: 79.5
      ABV 0
      14
      ABV: 8-12 / Your ABV: 17.1
      BG:GU 0
      2
      BG:GU: 0.43-1.20 / Your BG:GU: 0.09

      Wee Heavy

      OG 0.995
      1.120
      OG: 1.070-1.130 / Your OG: 1.229
      FG 0.995
      1.120
      FG: 1.018-1.040 / Your FG: 1.096
      IBU 0
      120
      IBU: 17-35 / Your IBU: 20
      SRM 0
      40
      SRM: 14-25 / Your SRM: 79.5
      ABV 0
      14
      ABV: 6.5-10 / Your ABV: 17.1
      BG:GU 0
      2
      BG:GU: 0.13-0.50 / Your BG:GU: 0.09
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