Brewer 121400

Brewer 121400

Brewer 121400

Member Since 7/6/2020
13 Recipes Created
11 Brew Sessions Created

New Recipe

Date Added Name
4/25/2021 Cerveja Suzuki 30L VerdantZeus Cerveja Suzuki 30L VerdantZeus
3/26/2021 Belgien Tripple Belgien Tripple
3/14/2021 APA - mosaic APA - mosaic
11/14/2020 American IPA Amantis2 American IPA Amantis2
11/8/2020 APA2 APA2
9/26/2020 APA APA
9/11/2020 WitBier WitBier
9/11/2020 American IPA Amantis American IPA Amantis
8/6/2020 APA Insumos do vale APA Insumos do vale
7/27/2020 Cerveja Suzuki 30L Cerveja Suzuki 30L
7/24/2020 Cream Ale Insumos do Vale 30L Cream Ale Insumos do Vale 30L
7/24/2020 Cream Ale Insumos do Vale Cream Ale Insumos do Vale
7/6/2020 Cerveja Suzuki Cerveja Suzuki
Date Added Name

Brew Session: Cerveja Suzuki 30L VerdantZeus

Brewer 121400 4/25/2021 12:00:00 AM
  • Water Infusion
  • Mash/Boil

40L, no washing, yeast Lallemand Ale Yeast -Verdant IPA - tropical and citric fruits and damascus,

Brew Session: Belgien Tripple

Brewer 121400 3/28/2021 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

24hrs before, 100g DME for 1L water, boil for 5 minutes, reduce the temperature to 20degC and added the Yeast already hydrated, shake every 3hoursTaste sweet after boil

Brew Session: APA

Brewer 121400 3/14/2021 12:00:00 AM
  • Water Infusion
  • Mash/Boil

Changing

Brew Session: APA - mosaic

Brewer 121400 3/14/2021 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

18degC por 5 dias, 22degC por 5 dias e 0degC na maturacai

Brew Session: American IPA Amantis2

Brewer 121400 11/15/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation

Brew Session: American IPA Amantis

Brewer 121400 11/14/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Gosto e bastante aroma de lúpulo, suave

Brew Session: APA

Brewer 121400 11/8/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil

6kg Pale Ale maltMagnum instead of Herkules

Brew Session: APA2

Brewer 121400 11/8/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Apa 2, 25g de magnum 60degC@60min,15g de Cascade and 15g Columbus @20 min, 10g de cascade and 10g Columbus at@90degC with whirlpool, all lupulo

Brew Session: APA

Brewer 121400 10/10/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning
  • Tasting Notes

Before maturation OF 1.010

Brew Session: WitBier

Brewer 121400 9/27/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

45L inicial foram muito o para a panela reduzido para 40L esquentou a 44degC por 15 min

Brew Session: Cream Ale Insumos do Vale 30L

Brewer 121400 8/16/2020 12:00:00 AM
  • Water Infusion
  • Mash/Boil
  • Fermentation
  • Conditioning

Adicionado o malte a 63degC

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