American IPA Amantis2 Brew Session

Brew Session Info

11/15/2020
(Include any important notes from brew day until tasting)

Water Infusion

Brew Session Specific

8.5 lb kg
25 °FC
64 °FC
1 qt/lbl/kg
60 min.
30 gals liters

Equipment Profile

0.15 gals/lb liters/kg
0.01 gals/lb liters/kg
1 °FC
4 gals liters
0.5 gals liters
10 gals/hour liters/hour
0.8 gals liters

Calculated Totals

42.66 gals liters
14.20 gals liters
12.50 gals liters
66.33 °FC
65.33 °FC
11.22 gals liters
30.16 gals liters
41.30 gals liters

Mash / Boil

Mash

5.5 PH
64 °FC
78 °FC
90 minutes

Boil

1.046 1.042 (estimated)
42 gallons liters 41.30 (gallonsliters estimated)
60 minutes minutes (60 minutes estimated)
34 gals liters

Gravity Estimates

Based on boiling 42.00 gallonsliters at 1.046 for 60 minutes, this will decrease your wort by 10.00 gallonsliters, bringing your after boil OG to 1.057.

You wanted an OG of 1.055. It looks like it will be over.

Fermentation

30 gallons liters 30.00 (gallonsliters estimated)
1.051 (1.055 predicted)
(1.010 predicted)

Conditioning

Tasting Notes (0)
There aren't any tasting notes logged yet

Recipe Facts

American IPA Amantis2
American Pale Ale
  • 30.00 Gallons Liters Batch Size
  • 45.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.010 FG
  • 50.4 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 10.0° SRM Color
  • 65% Efficiency
  • 5.7% ABV Alcohol
  • 182 per 12oz Calories
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