Date Added | Name | Style | ABV | Amount | |
---|---|---|---|---|---|
10/8/2023 | Clone of Pyramid Apricot Ale | American Wheat Beer | 5.9 % | 5 Gallon(s) | |
10/8/2023 | Clone Of Chimay Grand Reserve | Belgian Dark Strong Ale | 8.6 % | 5 Liter(s) | |
8/2/2023 | Ron-Yay | American Light Lager | 4.5 % | 5 Gallon(s) | |
7/21/2023 | Pina Cole-ada | American IPA | 7.5 % | 5 Gallon(s) | |
7/21/2023 | Oktoberfest | Festbier | 5.8 % | 5 Gallon(s) | |
7/21/2023 | Hibiscus Wit | Witbier | 4.7 % | 5 Gallon(s) | |
7/21/2023 | Full Steam Ahead | California Common | 4.8 % | 5 Gallon(s) | |
6/7/2023 | Arnold Schwarzbier - Summer Edition | Schwarzbier | 5.0 % | 5.5 Gallon(s) | |
5/10/2023 | Czech Mate | Czech Premium Pale Lager | 5.4 % | 5.5 Gallon(s) | |
5/10/2023 | Uncle Dunkel | Munich Dunkel | 5.1 % | 5.5 Gallon(s) | |
5/10/2023 | Arnold Schwarzbier | Schwarzbier | 5.2 % | 5.5 Gallon(s) | |
5/10/2023 | Dortmunder Export | German Helles Exportbier | 5.3 % | 5.5 Gallon(s) | |
5/9/2023 | Highway To Helles | Munich Helles | 4.9 % | 5 Gallon(s) | |
7/12/2021 | Oat Cream IPA | American IPA | 10.7 % | 2.5 Gallon(s) | |
9/28/2020 | Pub Stout | Oatmeal Stout | 7.4 % | 2.5 Gallon(s) | |
9/21/2020 | Darkness Oatmeal Stout | Oatmeal Stout | 5.7 % | 2.5 Gallon(s) | |
5/14/2020 | Anvil NE IPA - Juicy | American IPA | 7.4 % | 2.5 Gallon(s) | |
3/26/2020 | NE Hazy IPA - WeldWerks Juicy Bits Clone | American IPA | 6.4 % | 5 Gallon(s) | |
1/2/2019 | WMDYN - Sweet Milk Stout | Sweet Stout | 7.6 % | 5 Gallon(s) | |
5/1/2018 | Apri-Craze Hazy IPA | American IPA | 6.2 % | 5 Gallon(s) | |
3/31/2018 | Clone Of NB Chocolate Milk Stout | Unknown Style | 5.7 % | 5 Gallon(s) | |
12/18/2017 | Clone Of Clone Of Fresh Squeezed IPA - December 18 | American IPA | 6.9 % | 2.5 Gallon(s) | |
12/9/2017 | Coles Clone Of Hoppy Amber Ale | American Amber Ale | 7.7 % | 2.75 Gallon(s) | |
9/25/2017 | Clone Of Mango IPA | American IPA | 7.3 % | 5.5 Gallon(s) | |
1/2/2017 | Akka Lakka American Pale Ale | American IPA | 5.4 % | 5.25 Gallon(s) | |
1/1/2017 | Coles Clone Of Fresh Squeezed IPA | American IPA | 6.7 % | 5 Gallon(s) | |
1/1/2017 | Clone Of Fresh Squeezed IPA | American IPA | 6.7 % | 5 Gallon(s) | |
11/21/2016 | BOSS OG IPA - Clone Of Coles Creation IPA II | Double IPA | 9.3 % | 5 Gallon(s) | |
10/31/2016 | Hop Hunters Fresh Squeezed | American IPA | 7.0 % | 5.5 Gallon(s) | |
10/31/2016 | Coles Creation IPA II | American IPA | 4.1 % | 5 Gallon(s) | |
10/31/2016 | Coles Creation IPA I | American IPA | 4.5 % | 5 Gallon(s) | |
Date Added | Name | Style | ABV | Amount |
DIRECTIONSMash at 149?F (65?C) for 60 minutes or until conversion is complete. Add half of the water salt additions to the mash and the rest at sparge. Add the FWH hops during runoff, immediately after vorlauf, and allow them to steep in the hot wort as the mash is sparged.Boil for 60 minutes. Whirlpool for 40 minutes (from start to rest) following the hops schedule.Pitch the yeast and ferment at 67?F (19?C) for 2–3 days, then allow the temperature to rise slowly to 73?F (23?C) by the end of ...