Munich Dunkel Recipe - Uncle Dunkel

Recipe Info

Recipe Image

Uncle Dunkel

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Munich - UK, Acidulated Malt - DE , Carafa II - DE, Hallertau Hops, Imperial Yeast - Lager Strain Homebrew Yeast, Whirlfloc Tablet, Yeast Nutrient.

Fermentables

94% - Munich - UK
10
37
9
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash
4% - Carafa II - DE
0.4
32
412
Mash

Hops

Hallertau
1.2
Pellet
Boil
60 min(s)
4.5
18.1
Hallertau
0.5
Pellet
Boil
20 min(s)
4.5
4.6

Yeast

Imperial Yeast - Lager Strain
74%

Other Stuff

Whirlfloc Tablet
1
each
Mash
Yeast Nutrient
1
each
Mash

Mash Steps

Mash In
Infusion
154
30 min

Special Instructions

1.
Ferment @ 50F

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Uncle Dunkel
Munich Dunkel
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.014 FG
  • 22.7 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 21.1° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 178 per 12oz Calories
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