Beginning with If You're Down with Pete You're Down With Me and adjusting grain bill to use NYS grains. Upped fermentables for ease of use and to make style match a special bitter style. Mash efficiency seemed down - should have been 1.052 OG at 75%. Need to accommodate for loss of 12 gallons of water in mash tun. See brew session.
TOTAL WATER NEEDED 32.10 Liters STRIKE WATER TEMP 67 Celsius TOTAL MASH VOLUME 35.84 Liters PREBOIL WORT 30.00 Liters POSTBOIL WORT 24.00 Liters INTO FERMENTER 22.00 Liters Actuals Preboil: 30 liters at 12 brix Postboil: 24 liters at 13.5 brix Fermentor: 23 liters at 13.5 brix