Strong Bitter Recipe - ESB

{"RecipeId":91222,"RecipeTypeId":10,"OriginalRecipeId":42195,"UnitType":"m","IbuFormula":"t","CreatedBy":120321,"Name":"ESB","Description":"Brew No.8\n\nDo again. Maybe. But use the right hops next time.\n\n6.5/10 - Strong Taste Bitter. Too much violets young (bad use up hop choice?) but after several months a very good beer. 5.2%\n\nSubbed Nugget for Columbus. Phoenix for Challenger. Used Cara Munich 3 for Crystal 60L.\n\nOG 1055. FG 1016. 5.2%\n\nAttenuation - 70%","ImageUrlRoot":null,"StyleId":"11C","StyleName":"Strong Bitter","BatchSize":19,"BoilSize":23,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1608029563323)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0546838104679805,"Fg":1.0158583050357144,"Srm":18.1476792306307,"Ibu":40.815534241140242,"BgGu":0.74639155340206753,"Abv":5.0084902007623411,"Calories":184,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"74","Amt":"3.3","Ppg":"38","L":"22","Use":"Mash","Id":"486436","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"11","Amt":"0.5","Ppg":"37","L":"11","Use":"Mash","Id":"486437","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"2"},{"Per":"15","Amt":"0.65","Ppg":"34","L":"11","Use":"Mash","Id":"486438","IngId":"518","Name":"Crystal 60L - UK","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"15","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"11","Ibu":"19.2078432902612","Id":"511052","IngId":"47","Name":"Target ","CustomName":"","Rank":"1"},{"Amt":"10","Type":"Leaf","Use":"Boil","Min":"60","Day":"0","AA":"7","Ibu":"8.148782001929","Id":"511053","IngId":"38","Name":"Challenger ","CustomName":"","Rank":"2"},{"Amt":"10","Type":"Leaf","Use":"Boil","Min":"15","Day":"0","AA":"13.3","Ibu":"7.68255317686848","Id":"511054","IngId":"24","Name":"Nugget ","CustomName":"","Rank":"3"},{"Amt":"10","Type":"Leaf","Use":"Boil","Min":"15","Day":"0","AA":"10","Ibu":"5.77635577208156","Id":"511055","IngId":"43","Name":"Phoenix ","CustomName":"","Rank":"4"},{"Amt":"10","Type":"Leaf","Use":"DryHop","Min":"0","Day":"18","AA":"10","Ibu":"0","Id":"511056","IngId":"43","Name":"Phoenix ","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.71","Id":"135242","IngId":"234","Name":"Wyeast London ESB Ale 1968","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"153295","Rank":"1","Text":"Yeast out of fridge"},{"Id":"152304","Rank":"2","Text":"ChemSan Sanitiser (10ml per 5 litres) (70ML - 35Lt) - Fermenter, tubes, air lock, therm, scissors."},{"Id":"153296","Rank":"3","Text":"Water to Mash kettle - 13.35Lt"},{"Id":"153297","Rank":"4","Text":"Water to Sparge Kettle 17Lt"},{"Id":"153298","Rank":"5","Text":"Camden tablets to both - 3 to Mash, 3.7 to Sparge. (5 Tabs per 23Lt)"},{"Id":"153299","Rank":"6","Text":"AMS to both - 12ml to Mash Kettle - 17ml to Sparge Kettle (22ml per 25Lt)"},{"Id":"153300","Rank":"7","Text":"DWB to Mash kettle only 7g (13g per 25Lt)"},{"Id":"153301","Rank":"8","Text":"-----------------------------------------------------------------------------------------------------------------"},{"Id":"153302","Rank":"9","Text":"Set mash kettle to 75C"},{"Id":"153303","Rank":"10","Text":"Add mash bag."},{"Id":"153304","Rank":"11","Text":"Add mash. Temperature to 65C - Mash for 60 mins."},{"Id":"153305","Rank":"12","Text":"Set sparge water temperature to 77C"},{"Id":"153306","Rank":"13","Text":"-----------------------------------------------------------------------------------------------------------------"},{"Id":"153307","Rank":"14","Text":"Turn off mash kettle"},{"Id":"153308","Rank":"15","Text":"Volaut"},{"Id":"153309","Rank":"16","Text":"Drain wort into bucket"},{"Id":"153310","Rank":"17","Text":"Add sparge"},{"Id":"153311","Rank":"18","Text":"Leave for 20 mins to rest"},{"Id":"153312","Rank":"19","Text":"Add this sparge liquor to wort - Discard mash"},{"Id":"153313","Rank":"20","Text":"Add total liquor back into mash kettle - Boil for 60 mins"},{"Id":"153315","Rank":"21","Text":"Add hop spider"},{"Id":"153316","Rank":"22","Text":"START OF BOIL - 15g Target 10g Challenger"},{"Id":"153317","Rank":"23","Text":"15 MINS - 10g Phoenix (Challenger) 10g Nugget (Columbus)"},{"Id":"153335","Rank":"24","Text":"Add Protafloc 1/3 of tablet 15 mins before boil end. (Half tablet per 25Lts)"},{"Id":"153318","Rank":"25","Text":"Add cooling coil for last 10 mins of boil"},{"Id":"153319","Rank":"26","Text":"Turn off Kettle. Remove Hops"},{"Id":"153320","Rank":"27","Text":"Cool wort to yeast pitch."},{"Id":"153325","Rank":"28","Text":"Pull Fermenter handle TIGHTLY closed! Unscrew bottom pot clockwise!"},{"Id":"153321","Rank":"29","Text":"Hydrometer test - https://www.brewersfriend.com/abv-calculator"},{"Id":"153333","Rank":"30","Text":"Hydrometer target - OG 1055"},{"Id":"153328","Rank":"31","Text":"------------------------------------------------------------------------------------------------------------------"},{"Id":"153329","Rank":"32","Text":"Chemipro. Warm Water (4g/1Lr) (140g - 35Lt) Bottles. Syphon Tube and tap."},{"Id":"153715","Rank":"33","Text":"Clean Mash tun to fermenter tube. Spare fermentation drub container. Black stoppers. Airlock."},{"Id":"161589","Rank":"34","Text":"ChemSan Sanitiser (30ML - 15Lt) (60ml per 30Lt) - Syphon Tube \u0026 tap, caps, bottle machine."},{"Id":"153331","Rank":"35","Text":"Sugar - 15Lt beer/30 bottles - 46g sugar - 150ml water - 5ml per bottle"},{"Id":"153332","Rank":"36","Text":"www.brewuk.co.uk/priming_sugar"},{"Id":"153716","Rank":"37","Text":"Hydrometer target - OG 1016"}]}