Fruit Lambic Recipes

Fruit Lambic Recipes - Displaying 21 to 30 of 64

Mango beer

Brewer 115013 5/18/2018 2:11:41 PM
  • 14° L
  • All Grain + Extract
  • 5 Gallon(s)
  • Fruit Lambic
  • 69 IBU
  • 5.4 % ABV

Orchard Grown Fruit Sour

rbreier 4/30/2018 5:42:16 AM
  • 6° L
  • All Grain
  • 5 Gallon(s)
  • Fruit Lambic
  • 0 IBU
  • 7.0 % ABV

Koia Lindemans Lambic

Hanso 2/22/2018 1:37:31 AM
  • 3° L
  • All Grain
  • 20 Liter(s)
  • Fruit Lambic
  • 6 IBU
  • 5.0 % ABV

Wild ale base

chgr224 2/13/2018 7:24:11 PM
  • 4° L
  • All Grain
  • 5.5 Gallon(s)
  • Fruit Lambic
  • 22 IBU
  • 5.5 % ABV

GUd Sour Ale

TheGUdBrew 2/1/2018 5:15:55 PM
  • 4° L
  • All Grain
  • 5 Gallon(s)
  • Fruit Lambic
  • 11 IBU
  • 7.6 % ABV

Sour Cherry

Aubrey 6/21/2017 2:22:35 PM
  • 6° L
  • All Grain
  • 5 Gallon(s)
  • Fruit Lambic
  • 16 IBU
  • 6.5 % ABV

Brew day 6/27/17. Mashed at 138 for 20 minutes and 148 for 80 minutes. I intentionally sought a high alcohol content to counteract the dilution of the cherry juice in the secondary, plus I wanted a bit more alc than normal. Even though some of the juice will ferment, it still contains a lot of water, and I didn't want to dilute the beer too much. Kettle soured with 4 GoodBelly StraightShots (80 billion cells of L. Plantarum). After mashing like normal, I raised the wort temp up to a boil, then ...

Honey Lemon Weisse

McGrainBrew 12/1/2017 7:21:48 AM
  • 5° L
  • Extract
  • 5 Gallon(s)
  • Fruit Lambic
  • 4 IBU
  • 5.0 % ABV

Honey & Lemon Blitz sees tart Berliner Weisse character multiplied by lemony acidity; light bready malt and a hint of warming honey hold this back from the brink of palate destroying sourness.

fruit Ale

anisomez 9/22/2017 11:55:16 AM
  • 6° L
  • All Grain
  • 4.3 Gallon(s)
  • Fruit Lambic
  • 42 IBU
  • 5.1 % ABV

Sour 3

KyleYancey 7/31/2017 10:43:54 AM
  • 6° L
  • All Grain
  • 5 Gallon(s)
  • Fruit Lambic
  • 0 IBU
  • 7.0 % ABV

Brewed as an 11 gal batch, but split into 5 gal for this sour (scaled) and 6 gal for a kettle sour.

Sour 3 and Watery Tart double batch

KyleYancey 8/14/2017 7:58:28 AM
  • 6° L
  • All Grain
  • 11 Gallon(s)
  • Fruit Lambic
  • 3 IBU
  • 5.2 % ABV

Style Summary

European Sour Ale
Fruit Lambic
1.04 to 1.06
1 to 1.01
0 to 10
3 to 7
5% to 7%

Highest Rated Fruit Lambic Recipes

Strawberry Gose

Fruit Lambic
by Derekf 8/3/2018 10:33:07 AM

Farm to Face like Peach sour

Fruit Lambic
by TheBeerShop 9/23/2016 6:30:03 AM

Mango tart

Fruit Lambic
by Jewalicious 9/7/2018 9:33:14 PM

Sour 3

Fruit Lambic
by KyleYancey 7/31/2017 10:43:54 AM

Sour 6 - Science Again

Fruit Lambic
by KyleYancey 5/14/2018 6:53:29 PM
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