Oatmeal Stout Recipes

Oatmeal Stout Recipes - Displaying 591 to 600 of 658

Oatmeal Stout

MacBuffalo 3/30/2015 5:32:59 PM
  • 37° L
  • All Grain
  • 5 Gallon(s)
  • Oatmeal Stout
  • 27 IBU
  • 5.1 % ABV

Chocolate Oatmeal Stout

Brewer 102709 3/20/2015 5:03:58 AM
  • 34° L
  • All Grain + Extract
  • 5.5 Gallon(s)
  • Oatmeal Stout
  • 30 IBU
  • 6.0 % ABV

JRs Oat Stout ... sometimes without the oats

Getabrew 1/16/2015 1:26:22 PM
  • 35° L
  • All Grain
  • 5.375 Gallon(s)
  • Oatmeal Stout
  • 44 IBU
  • 8.1 % ABV

Oatmeal Stout

colt92t 3/10/2015 6:17:17 PM
  • 37° L
  • All Grain
  • 3 Gallon(s)
  • Oatmeal Stout
  • 32 IBU
  • 5.4 % ABV

Stout

Brewer 102517 3/4/2015 7:38:50 PM
  • 38° L
  • All Grain
  • 5 Gallon(s)
  • Oatmeal Stout
  • 35 IBU
  • 4.7 % ABV

Oatmeal Stout

bobsidhu 3/2/2015 1:02:02 AM
  • 47° L
  • All Grain
  • 23 Liter(s)
  • Oatmeal Stout
  • 32 IBU
  • 6.2 % ABV

Oatmeal Stout - Demie

Pingshifu 1/15/2015 7:05:19 PM
  • 51° L
  • Extract
  • 11.5 Liter(s)
  • Oatmeal Stout
  • 39 IBU
  • 5.8 % ABV

Clone Of Darkside of the Malt Oatmeal Stout

BrewBeard 2/22/2015 10:49:17 AM
  • 38° L
  • Extract
  • 2.5 Gallon(s)
  • Oatmeal Stout
  • 28 IBU
  • 4.8 % ABV

Oatmeal Stout

Brewer 102227 2/10/2015 6:55:52 PM
  • 40° L
  • All Grain
  • 18.5 Liter(s)
  • Oatmeal Stout
  • 39 IBU
  • 5.1 % ABV

Spring Stout

Aubrey 1/8/2015 2:20:37 PM
  • 45° L
  • All Grain
  • 4 Gallon(s)
  • Oatmeal Stout
  • 87 IBU
  • 5.8 % ABV

Brew day: 1/16/15. 75-minute mash at 150. Batch sparge. 70-minute boil. OG: 1.060. Transferred to secondary on 1/21/15 and added about 10 oz. of concentrated, cold-pressed coffee. Bottled on 2/4/15. FG: 1.010. Tasted delicious at bottling. Very hoppy (piney, herbal and grassy) with a healthy amount of bitterness. Good chocolate and roast in the malts. Kind of like a bold and malty CDA.

Style Summary

Dark British Beer
Oatmeal Stout
1.045 to 1.065
1.01 to 1.018
25 to 40
22 to 40
4.2% to 5.9%

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