Oatmeal Stout Recipe - Winter Stout
Oatmeal Stout
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Winter Stout
by CorknBarrel on 10/19/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Recipe in the works
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Winter Stout
Oatmeal Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.010
FG
-
25.5 IBU (tinseth)
Bitterness
-
0.48
BG:GU
-
26.4° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
177 per 12oz
Calories
Clone This Recipe
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