Imperial Stout Recipes

Imperial Stout Recipes - Displaying 1201 to 1208 of 1208

Ale Vigoda RIS

eyebeeyous 3/19/2013 9:05:47 AM
  • 40° L
  • All Grain
  • 1 Gallon(s)
  • Imperial Stout
  • 80 IBU
  • 9.1 % ABV

Bigger Stout

Ken 3/14/2013 10:05:01 PM
  • 38° L
  • All Grain + Extract
  • 5 Gallon(s)
  • Imperial Stout
  • 64 IBU
  • 9.0 % ABV

Bigger than the Big Stout

Ivan Pavlov Imperial Stout

Brewer 100207 2/5/2013 3:10:48 PM
  • 80° L
  • All Grain + Extract
  • 5 Gallon(s)
  • Imperial Stout
  • 12 IBU
  • 11.8 % ABV

This beer is named after the greatest person to ever live he discovered Classical Conditioning.

In Soviet Russia Beer Fork You

Arbo 2/28/2013 12:16:18 PM
  • 59° L
  • Extract
  • 5 Gallon(s)
  • Imperial Stout
  • 89 IBU
  • 11.3 % ABV

S and C part II. A mad Russian Imperial Stout.

KBS

Schuley 2/7/2013 8:55:13 AM
  • 52° L
  • All Grain
  • 5.5 Gallon(s)
  • Imperial Stout
  • 59 IBU
  • 9.1 % ABV

IMPERIAL RUSSIAN STOUT

Brewer 100191 2/6/2013 6:31:48 PM
  • 57° L
  • All Grain
  • 5 Gallon(s)
  • Imperial Stout
  • 80 IBU
  • 3.4 % ABV

3/4 cup fresh ground ethiopianyingo cheffe coffee,2oz of schogetten dark choc. 2.1oz of70% dark smooth lindt choc. 1/2 cup 180c belgian candy sugar lb. of raisins more or less. forgot to write that one down.

Clone Of JRs Russian Imperial Stout

Brewer 100193 2/3/2013 1:57:13 PM
  • 58° L
  • All Grain
  • 5 Gallon(s)
  • Imperial Stout
  • 58 IBU
  • 10.6 % ABV

Oatmeal Stout

zedity 2/2/2013 12:06:10 PM
  • 66° L
  • All Grain
  • 5 Gallon(s)
  • Imperial Stout
  • 53 IBU
  • 8.3 % ABV

Pulled this recipe off of Fermentation Riot, it was a Founders Breakfast Stout clone that I adjusted a little (mostly rounded up some specialty grain quantities. Brewed 1/26/2013, Terrible efficiency I guess although the original recipe had a 1.086 with 70% efficiency, first time using my own grinder maybe need to adjust a little tighter or the scale was off a bit. Half of the two row was Briess Pale and half was Briess Brewers Malt. May Sampled 2/2/2013 gravity 1.020, very (good) complex ...

Style Summary

American Porter and Stout
Imperial Stout
1.075 to 1.115
1.018 to 1.03
50 to 90
30 to 40
8% to 12%

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