Imperial Stout Recipe - Engels-2 Russian Imperial Stout

Recipe Info

Recipe Image

Engels-2 Russian Imperial Stout

by on
All Grain
2.5 Gallon(s)
5 Gallon(s)
120 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 15L - CA, Roasted Barley - US, Northern Brewer Hops, Goldings Hops, Hallertau Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

86% - Crystal 15L - CA
9
34
15
Mash
14% - Roasted Barley - US
1.5
25
300
Mash

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
42.5
Goldings
1
Pellet
Boil
15 min(s)
5
11.7
Hallertau
1
Pellet
Boil
10 min(s)
4.5
7.7

Yeast

White Labs English Ale WLP002
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Engels-2 Russian Imperial Stout
Imperial Stout
  • 2.50 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 120  min Boil Time
  • 1.103 OG
  • 1.029 FG
  • 61.9 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 64.3° SRM Color
  • 75% Efficiency
  • 9.6% ABV Alcohol
  • 367 per 12oz Calories
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