American Amber Ale Recipes

ReBrew Pale Ale Batch 2

Brewer 113768 5/9/2024 9:34:52 AM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American Amber Ale
• 16 IBU
• 5.0 % ABV

Beer using reuse water 5g gypsum, 9g CaCl (to cold water), 10g Epsom Salt for 15 gal of water

amber ale-malta

Brewer 135842 7/24/2024 4:11:11 PM

• {Math.Round(srm)}° L
• All Grain
• 52 Liter(s)
• American Amber Ale
• 36 IBU
• 5.0 % ABV

Amber Ale

Brewer 132014 6/1/2024 2:09:06 PM

• {Math.Round(srm)}° L
• All Grain
• 5.75 Gallon(s)
• American Amber Ale
• 38 IBU
• 5.6 % ABV

Adjusted hop utilization due to high altitude(5800'). Actual IBUs closer to 30.

Amber Ale

thom2408 6/20/2024 5:20:32 PM

• {Math.Round(srm)}° L
• All Grain
• 2.5 Gallon(s)
• American Amber Ale
• 34 IBU
• 5.7 % ABV

CYBI Boont Amber

Browniebuck 4/29/2015 12:08:59 PM

• {Math.Round(srm)}° L
• All Grain
• 6 Gallon(s)
• American Amber Ale
• 32 IBU
• 5.9 % ABV

Spring amber 042524

bpaman91 4/24/2024 12:23:41 PM

• {Math.Round(srm)}° L
• Extract
• 5 Gallon(s)
• American Amber Ale
• 31 IBU
• 6.9 % ABV

1.055 og 4/25/24 1.008 fg 5/17/24 could stand more hops 6.25 abv

AMARILLO CHINOOK

BarryMonkey 2/24/2024 7:45:52 AM

• {Math.Round(srm)}° L
• All Grain
• 19 Liter(s)
• American Amber Ale
• 33 IBU
• 5.9 % ABV

https://docs.google.com/document/d/1O12XcEzRwXXP3guexMGVHiVMkrQI_mJ0dmIVsyDureQ/edit

CHINOOK AMARILLO COLUMBUS

BarryMonkey 10/16/2021 8:25:51 AM

• {Math.Round(srm)}° L
• All Grain
• 20 Liter(s)
• American Amber Ale
• 67 IBU
• 5.0 % ABV

https://docs.google.com/document/d/1O12XcEzRwXXP3guexMGVHiVMkrQI_mJ0dmIVsyDureQ/edit

Summer Ale

Brewer 134176 4/16/2024 7:03:19 PM

• {Math.Round(srm)}° L
• All Grain
• 5 Gallon(s)
• American Amber Ale
• 30 IBU
• 5.7 % ABV

Rackarns Blackans Stolthet

Stefan69 3/25/2023 5:34:01 AM

• {Math.Round(srm)}° L
• All Grain
• 25 Liter(s)
• American Amber Ale
• 28 IBU
• 4.7 % ABV

London Pride Clone Instead of Maris Otter Pale: Pale Ale malt weyermann Instead of Cystal 70L we used Crystal 150 Crisp (EBC 170 = aprox 65L) Instead of bitter hop Target: Phoenix Instead of Hop Nortdown: East Kent Golding Hops aroma Phoenix: SPICY • FLORAL • CHOCOLATE East Kent golding: Lavendel, honung, timjan, kryddig och jordig. Challenger: CEDAR • GREEN TEA • SWEET FRUIT BREWING Equipment: Bulldog Master Brewer & Sparger 20L water heated to 68C SET 1: 66 C, 10 minutes (mash in), 2200W ...