American Amber Ale Recipe - amber ale-malta

Recipe Info

Recipe Image

amber ale-malta

by on
All Grain
52 Liter(s)
57 Liter(s)
60 min
70%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Amber - UK, CaraRed - DE, Galena Hops, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

58% - Pale 2-Row - US
7
37
1
Mash
17% - Amber - UK
2
32
27
Mash
25% - CaraRed - DE
3
35
20
Mash

Hops

Galena
40
Pellet
Boil
30 min(s)
13
19.8
Magnum
30
Pellet
Boil
45 min(s)
12
16.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

amber ale-malta
American Amber Ale
  • 52.00 Gallons Liters Batch Size
  • 57.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 36.2 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 11.5° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
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