Mi prueba para hacer una ESB con los ingredientes que dijo Brett el 16 Dic, 2022.
Added pumpkin pie spices/brown sugar after the fact and made a pretty nice Pumpkin Ale. A tad more bitter obviously.
Brew No.27 MM Kit - Rate: 9/10 ABV: 5.5% Attenuation: 80% Recipe: OG: 1060 FG: 1014 ABV: 5.9% Achieved: OG: 1052 FG: 1010 ABV:5.5% Notes: Didn't dry hop, added it at 55 mins, couldn't be bothered. Undershot. Did mash way too low by mistake. Or too much sparge. Do again: Hell yes. One of my best ever brews. Really good. Nice bitterness. Perfect carbonation.