Strong Bitter Recipe - Bachelor Bitter

Recipe Info

Recipe Image

Bachelor Bitter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Caramel/Crystal 75 - US, White Wheat - US, Nugget Hops, Delta Hops, White Labs English Ale WLP002 Homebrew Yeast, Gypsum, Irish Moss, Yeast Nutrient.

Fermentables

84% - Pale 2-Row - US
9
37
3
Mash
14% - Caramel/Crystal 75 - US
1.5
35
75
Mash
2% - White Wheat - US
0.25
40
2
Mash

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
13.3
32.1
Delta
1
Pellet
Boil
20 min(s)
6.5
10.7

Yeast

White Labs English Ale WLP002
72%

Other Stuff

Gypsum
0.5
tsp
Mash
Irish Moss
1
tsp
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

Protein Rest
Infusion
145
45 min
Saccharification Rest
Infusion
154
30 min
Mash-Out
Infusion
160
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bachelor Bitter
Strong Bitter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.017 FG
  • 48.6 IBU (rager) Bitterness
  • 0.82 BG:GU
  • 14.8° SRM Color
  • 75% Efficiency
  • 5.5% ABV Alcohol
  • 201 per 12oz Calories
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