Strong Bitter Recipe - Kingo English Bitter

{"RecipeId":105635,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":101865,"Name":"Kingo English Bitter","Description":"","ImageUrlRoot":null,"StyleId":"11C","StyleName":"Strong Bitter","BatchSize":6,"BoilSize":7,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1665695087833)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0488083333333333,"Fg":1.0170829166666666,"Srm":10.912738439049548,"Ibu":38.08912679241665,"BgGu":0.78038163139661887,"Abv":4.0925787499999995,"Calories":165,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"45","Amt":"5","Ppg":"38","L":"3","Use":"Mash","Id":"567005","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"2"},{"Per":"18","Amt":"2","Ppg":"37","L":"3","Use":"Mash","Id":"567006","IngId":"538","Name":"Golden Promise - UK","CustomName":"","Rank":"4"},{"Per":"9","Amt":"1","Ppg":"37","L":"1","Use":"Mash","Id":"567010","IngId":"89","Name":"Flaked Corn - US","CustomName":"","Rank":"6"},{"Per":"5","Amt":"0.5","Ppg":"37","L":"1","Use":"Mash","Id":"567011","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"8"},{"Per":"1","Amt":"0.09375","Ppg":"0","L":"0","Use":"Mash","Id":"567203","IngId":"116","Name":"Rice Hulls - US","CustomName":"","Rank":"9"},{"Per":"5","Amt":"0.5","Ppg":"33","L":"75","Use":"Mash","Id":"567009","IngId":"493","Name":"CaraBohemian - DE","CustomName":"","Rank":"10"},{"Per":"9","Amt":"1","Ppg":"33","L":"10","Use":"Mash","Id":"567007","IngId":"537","Name":"Golden Naked Oats - UK","CustomName":"","Rank":"12"},{"Per":"5","Amt":"0.5","Ppg":"33","L":"65","Use":"Mash","Id":"567008","IngId":"43","Name":"Brown Malt - UK","CustomName":"","Rank":"14"},{"Per":"5","Amt":"0.5","Ppg":"46","L":"10","Use":"Late","Id":"567012","IngId":"63","Name":"Brown Sugar - US","CustomName":"","Rank":"16"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"18","Day":"0","AA":"14.2","Ibu":"25.6608581745701","Id":"587034","IngId":"18","Name":"Magnum ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"6.5","Ibu":"7.54504232535829","Id":"586877","IngId":"115","Name":"Northdown","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"6","Day":"0","AA":"6.5","Ibu":"4.88322629248826","Id":"586878","IngId":"115","Name":"Northdown","CustomName":"","Rank":"6"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"8","Ibu":"0","Id":"586879","IngId":"115","Name":"Northdown","CustomName":"","Rank":"8"}],"Yeasts":[{"Atten":"0.65","Id":"157197","IngId":"129","Name":"Danstar Windsor","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"177373","Rank":"1","Text":"Oct 16/10: Mashed in with 16.32L, 4ml phosphoric, 3g CaCl2 and 2 CaSO4"},{"Id":"177374","Rank":"2","Text":"Hit 66C, 45 minute mash."},{"Id":"177375","Rank":"3","Text":"Sparged with 19.16L, 5ml phosphoric, 3.5g CaCl2 and 2.5 CaSO4"},{"Id":"177376","Rank":"4","Text":"Oct 16/22 12 noon: Into FC set to 20C. Pitched into 23C wort as chiller was struggling."},{"Id":"177491","Rank":"5","Text":"Oct 17/22 6am: Krausen and fermentation has begun. Laser beer at 20.5C. FC to 16.5C."},{"Id":"177492","Rank":"6","Text":"Oct 17/22 530pm: Laser beer at 17.8"},{"Id":"177493","Rank":"7","Text":"Oct 18/22 6am: Added 1oz of Northdown hops, still actively fermenting but krausen is dropping."},{"Id":"177494","Rank":"8","Text":"Oct 18/22 6am: Laser at 17.8C. FC up to 18.5C"},{"Id":"177495","Rank":"9","Text":"Oct 18/22 630pm: Laser at 19.5C. FC up to 20.5C."},{"Id":"177496","Rank":"10","Text":"Oct 18/22 930pm: FC up to 22C."},{"Id":"177608","Rank":"11","Text":"Oct 23/22 6pm: Began cooling."},{"Id":"177698","Rank":"12","Text":"Oct 29/22: Bottling day! 20L at 22C with 5.11oz dextrose for 2.6 volumes."},{"Id":"177699","Rank":"13","Text":"Forgot to rinse the first 8 bottles filled. Rinsed and quickly re-sanitised the rest."}]}