Brew No.23 Do again. Nah. Though I didn’t get it right. But big on choc type dark malts, not my thing. MM kit. 6.5/10 - 7.7% Too high ABV. Didn’t help. Mashed too high - 70C not 67C for whole hour. Good bold flavour. Bready. Recipe said dry hop twice, I did once. Recipe OG: 1.064 FG: 1.014 ABV 6.6%
Stolen from this recipe: https://www.brewersfriend.com/homebrew/recipe/view/442674/extract-red-ipa
Recipe from Keely for the June 2022 club meeting at WE.