Specialty IPA - Red IPA Recipe - BBC Bob Dark Red Heavy Common

Recipe Info

Recipe Image

BBC Bob Dark Red Heavy Common

by on
All Grain
5 Gallon(s)
5.7 Gallon(s)
60 min
75%
plus beet juice. Cleaning out my ingredient stash for 2024.

This recipe was cloned from BBC Bob Red Mosaic IPC - Common.

Fermentables

93% - Pale Ale - US
10
37
3
Mash
4% - Roasted Barley - US
0.4
25
300
Mash
2% - Special Roast - US
0.2
33
50
Mash
1% - Coffee Malt - UK
0.1
36
150
Mash

Hops

Northern Brewer (US)
0.5
Pellet
Boil
60 min(s)
9
15.8
Mosaic
0.5
Pellet
Boil
5 min(s)
12.7
4.5
Mosaic™ (US)
1
Pellet
Boil
20 min(s)
12.5
26.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

Calcium sulfate - Gypsum
5
tsp
Boil
Beet juice
3
oz
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

2.
20
3.
37

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BBC Bob Dark Red Heavy Common
Specialty IPA - Red IPA
  • 5.00 Gallons Liters Batch Size
  • 5.70 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 46.9 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 17.3° SRM Color
  • 75% Efficiency
  • 6.1% ABV Alcohol
  • 195 per 12oz Calories
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