Specialty IPA - Red IPA Recipe - 21B-D Red IPA
Specialty IPA - Red IPA
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21B-D Red IPA
by Crisp-Brewing on 8/11/2024
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 30 min
Efficiency: 65%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Red X, Biscuit Malt - BE, Citra Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Mash @ 148f for 60 minutes
Tasting Notes (0 )
There aren't any tasting notes logged yet
21B-D Red IPA
Specialty IPA - Red IPA
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
30
min
Boil Time
1.067
OG
1.013
FG
48.5 IBU (tinseth)
Bitterness
0.73
BG:GU
11.8 ° SRM
Color
65%
Efficiency
7.0 % ABV
Alcohol
225 per 12oz
Calories
Clone This Recipe
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