Specialty IPA - Red IPA Recipe - Clone Of 21B-D Red IPA

Recipe Info

Recipe Image

Clone Of 21B-D Red IPA

by on
All Grain
45 Liter(s)
48.7854 Liter(s)
60 min
65%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Red X, Biscuit Malt - BE, Citra Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from 21B-D Red IPA.

Fermentables

52% - Pale 2-Row - US
7.8433
37
1
Mash
39% - Red X
5.8825
37
12
Mash
8% - Biscuit Malt - BE
1.2746
36
23
Mash

Hops

Citra
61.2747
Pellet
FirstWort
30 min(s)
12
27.4
Citra
122.5494
Pellet
Boil
5 min(s)
12
14.2
Cascade
122.5494
Pellet
Boil
5 min(s)
5.8
6.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Mash @ 148f for 60 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of 21B-D Red IPA
Specialty IPA - Red IPA
  • 45.00 Gallons Liters Batch Size
  • 48.79 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.013 FG
  • 48.5 IBU (tinseth) Bitterness
  • 0.73 BG:GU
  • 11.8° SRM Color
  • 65% Efficiency
  • 7.0% ABV Alcohol
  • 225 per 12oz Calories
Clone This Recipe

Specialty IPA - Red IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.067
FG 0.995
1.120
FG: 1.008-1.016 / Your FG: 1.013
IBU 0
120
IBU: 40-70 / Your IBU: 49
SRM 0
40
SRM: 11-19 / Your SRM: 11.8
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 7.0
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.73

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